ROOM SERVICE MENU
MAINS
- 300G HEREFORD SIRLOIN42grass fed Victoria, potato gratin
- LINGUINE SAUTÉED CHICKEN25bacon, mushrooms, garlic & cream
- PORCHETTA38pork belly rolled w/ Italian herbs & fennel, charred pear, baby carrots,
seasonal greens, roast garlic mash, red wine jus (g.f)
- BEEF RANDANG28slow cooked curry of wagyu shin, steamed jasmine rice, fried shallots (g.f)
- HOUSE MADE32chicken schnitzel, roast garlic mash, seasonal greens
LUNCH PACK
WOODFIRE PIZZA – AVAILABLE THURSDAY FRIDAY SATURDAY
- GARLIC PIZZA16rosemary, garlic, salt flakes, extra virgin olive oil
- AMERICANO22pepperoni, sugo, fior de latte, dried chilli
- 4 CHEESE28fior de latte, gorgonzola, parmigiana, gruyere, fresh thyme, extra virgin olive oil
- GAMBERI28garlic prawns, sugo, fior de latte, basil oil
- HAM & PINEAPPLE22double smoked ham, caramelised pineapple, sugo, fior de latte
- PROSCIUTTO26prosciutto, sugo, fior de latte, wild rocket, shaved parmesan, balsamic syrup
- POLLO BBQ26roasted chicken, housemade bbq sauce, prosciutto, fior di latte
- MAIALE24roasted pork belly, garlic oil, red onion, baby spinach fior di latte
- POLLO CHILLI26smoked chicken, charred capsicum, dried chilli, sugo, fior de latte
- BALBOA28pepperoni, double smoked ham, Italian sausage, sugo, fior de latte, dried chilli
- VEGETARIANO24chargrilled eggplant, zucchini, capsicum, caramelised red onion, sugo, fior di latte
- EXTRAS3anchovies, olives, mushroom
- GLUTEN FREE PIZZA BASE4